E-Web Celebrate in Style with King Crab

The sales team had a very busy month in August and worked tirelessly to help as many businesses as possible to grow their business online via SEO. To celebrate a successful month, we went to Kam Fok Restaurant in Chatswood Westfield to celebrate in style by ordering a 5.8kg KING CRAB whilst sipping vintage champagne.

For those who want to know how the King Crab was cooked, it was cooked in 3 ways

–          Sour and chilli soup with the eggs from the King Crab

–          Fried King Crab with shallots and ginger, served together with egg noodles

–          Deep fried King Crab with salt & chilli

Below are some photos from the night.

– The 5.8KG Monster KING CRAB

– Sour and chilli soup with the eggs from the King Crab

– Fried King Crab with shallots and ginger, served together with egg noodles

– The very happy E-Web Sales team

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